Archives for December, 2008
Posted on 2008 under Emotional Wellbeing, Musings, Personal |
31
Dec
This has been an incredible year for me. I have had my fair share of ups and downs, but I can honestly say there has been many good teachings and my Life is in Balance. I have learned much and taken my earthly experience to a whole new level.
Having begun a new journey into great health and energy, something I have always paid particular interest to throughout my life, I feel so alive! My thanks in this go to my daughter and her good thoughts which brought me Qigong. The Universe just seems to open up a path to what we need, and most times we just need to learn how to ask. My energy level is so high that I am able to keep up with a clan full of children and grandchildren, as well as the furry four legged friends who dwell in our home. Most days I am the one still moving, when everyone else is taking a break. I am never exhausted, and I sleep better than I have in YEARS! What a wonderful feeling it is to be alive!!
Although everything cannot be totally perfect, I feel as if my life is entering a gentle, peaceful, and happy stage. The world around us is in turmoil, yet I am ready to face what each moment brings with courage, fortitude, and the grace my spirit brings forth. We have much to be thankful for, and while I am warm and dry (my family sheltered during the cold season), and we are provided that which keeps our bodies strong and healthy, well then everything is as it should be.
I wish to send out much Love and good thoughts for all the spirits dwelling on this planet as the New Year opens up a new Journey. May you all be filled with the wonder of Life, the good health of a natural lifestyle, and may you enjoy the warmth and comraderie of true friends to help Light your Path as you move forward into the year of 2009.
Enjoy!
Teri
~
Posted on 2008 under Musings, Personal, Winter |
23
Dec

We love to play in the snow! Funny thing is we were wondering when we would get a chance to head on up to the mountain to play… well we didn’t have to go anyplace at all to get our wish. The snow came to us, and our area in Oregon is a white and magical place. What started out as a small snowstorm turned into a huge snowstorm (at least by our local standards), and we now have two feet of the white and wonderful stuff surrounding our home. This is indeed a delightful Dream come True for my little S and myself!!
It truly is beautiful, and what a special treat to walk outside and see the world transformed into a beautiful Winter Wonderland! I am in awe of how quickly nature transformed our early winter landscape from brown and grey to a sparkling white, oh so lovely place to play. Everywhere I look I am amazed at the beauty and keep finding images I wish to capture with my digital camera, and my daughter and I are having a great time just traveling through the neighborhood, totally fascinated everywhere we go. People laugh at our childlike wonder, and this change in climate seems to bring the neighborhood alive, and folks are friendly and full of high spirits.

We have had such fun playing, although I was only able to make one little snowgirl at the beginning of the storm, as the snow is just too light to form. Our little Chihuahua liked the snow at first, yet when it rose to above her head she would have no more to do with it. It was funny to see her jumping like a deer, but she absolutely refused to go far once she discovered the hazard of disappearing beneath the white stuff filling her world. She dug and dug to find the grass, as she was very particular of where to do her business…
Of course it took us HOURS to get to the store and back today, and it seems the whole city had the same idea of shopping before the storm worsens, and to catch up on last minute holiday ideas. But it was pretty exciting to journey through a white landscape, as the world looks so clean and pure! Now we have plenty of supplies, and as long as the power stays on we will enjoy a truly white holiday season, as we have everything we need to stay cozy, warm, entertained and well fed. What a great and wonderful feeling… everything is as it should be, and I am most happy in this moment.
To all those living and traveling through natures storms, I wish you safe travels and much joy in the time you spend with your loved ones. I also wish to send out my heartfelt prayers to those around the world who are not so lucky as I in this moment. I do know what it is to suffer, and feel very blessed and thankful to be safe in my home with my family surrounding me.
Happy Holidays and much Joy of the Season!
Teri
~

A gentle and tender touch is essential in passing along our feelings of love to those who are dear to us. Adults are fond of massage, so you may be certain that babies respond with pleasure to the soothing touch through gentle massage. This will help create a foundation which is secure, loving and giving as well. Let us consider the tremendous value and everlasting benefits in caring for our babies in this way. I have always loved touching and kissing my babies, and they have never gone without feeling my love and care.
Baby massage - helps circulation and enhances body function, however the most important factor is providing you and your baby with very enjoyable moments and memories. It is natural for a mother to give a massage and natural for a baby to receive it. The most suitable oils for babies are Lavender and Roman chamomile. Both oils will help with most aspects of your baby’s problems. Massage may help calm an over-active child and can help promote healthy sleep, ease stomach problems, prevent diaper rash, and soften skin. Use 2 to 3 drops of essential oils in a small cup of warm mixing oil.
Studies are showing that massaged babies are more alert, sleep better, gain weight faster, and look happier. Use this knowledge to spend more memorable and quality time with your precious one.

Hmmm… have you ever considered what makes oranges so special besides their vitamin C content, and delightfully delicious taste? We always have a fairly large supply of fresh oranges on hand in our house, being a favourite. I have always known these luscious, lovely little fruits bring more to us humble beings than meets the eye. What I didn’t know, was what a treasure we have in such a simple fruit. Now I have a bit of history, traditions, and scientific studies to back up my inner sense of this jewel of a fruit. Let’s explore the lovely scents and taste of the orange.
Nature’s Jewel
Orange (Citrus sinensis) - Orange is a small tree with shiny oval leaves, fragrant white flowers, and sweet, very nutritious fruits. It yields orange essential oil from its fruit, neroli oil (one of the main constituents of Eau-de-Cologne) from its flower, and petitgrain oil from its leaves. The orange is native to China and India, however it is cultivated today in many warm climates in the USA, Europe, Mexico, or Brazil.
The orange’s main chemical components are 90% Limonene, while the remaining 10% is made up of odorous constituents such as citral, citronellal, auraptenol and acids. The essential oil is located within the small sacks in the outer part of the skin. If you pinch the skin close to the candle flame, the released oil will burn producing tiny stars. The flash point for orange essential oil is 75 degrees Fahrenheit (23C).
Oranges symbolize innocence and fertility. In Chinese medicine, it was used to help with colds, coughs, and appetite problems. Traditionally it has been used as a tonic and as a support for the digestion system. It may influence one’s mood, create positive and happy feelings, and awaken activity. Orange oil will help you brighten gloomy feelings, dark thoughts and stressful situations. The oil is very beneficial and soothing for dry, irritated, and non-cystic acne prone skin. It has great regenerating properties and is valuable for mature skin. It may stimulate the lymphatic fluid, and it is a very good choice in massage procedure for helping swollen tissue.
Orange oil is a good source of vitamin C. It’s a good idea to add essential oil into a diffuser at times of flu or colds. It may help relieve tiredness, promote energy, and support the immune system.
Orange was also traditionally used to help the digestion system, alleviate occasional bloating or pressure, and prevent nausea associated with motion.
Use essential oil in combination with your daily skin care products and as an essential part of inhalation to help regulate your psyche and mood. If you use it as a necessary part of your massage procedure, you can aid digestion and help the muscular systems.
Lavender is a versatile and much underused herb for cooking. In today’s up market restaurants and bistros, fresh edible flowers are making a comeback as enhancements to both the flavour and appearance of food.
Try adding a few to your Herbes de Provence mixture - you’ll be amazed at the subtle yet extraordinary difference Lavender will make.
As a member of the same family as many of our most popular herbs, it is not surprising that lavender is edible and that its use in food preparation is also returning. Flowers and leaves can be used fresh or dried, and both buds and stems can be used dried. Lavender is a member of the mint family and is close to rosemary, sage, and thyme. It is best used with fennel, oregano, rosemary, thyme, sage, and savory.
English Lavender (L. angustifolia in general and Munstead/Hidcote varieties, in particular when freshly picked) have the sweetest fragrance of all the lavenders and is the one most commonly used in cooking. The uses of lavender are limited only by your imagination. Lavender has a sweet, floral flavor, with lemon and citrus notes. The potency of the lavender flowers increases with drying. In cooking, use 1/3 the quantity of dried flowers to fresh. The key to cooking with lavender is to experiment; start out with a small amount of flowers, and add more as you go.
NOTE: Adding too much lavender to your recipe can be like eating perfume and will make your dish bitter. Because of the strong flavour of lavender, the secret is that a little goes a long way.
The lavender flowers add a beautiful colour to salads. Lavender can also be substituted for rosemary in many bread recipes. The flowers can be put in sugar and sealed tightly for a couple of weeks then the sugar can be substituted for ordinary sugar for a cake, buns or custards. Grind the lavender in a herb or coffee grinder or mash it with mortar and pestle.
The spikes and leaves of lavender can be used in most dishes in place of rosemary in most recipes. Use the spikes or stems for making fruit or shrimp kebabs.
Flowers look beautiful and taste good too in a glass of champagne, with chocolate cake, or as a garnish for sorbets or ice creams. Lavender lends itself to savoury dishes also, from hearty stews to wine-reduced sauces. Diminutive blooms add a mysterious scent to custards, flans or sorbets.
IMPORTANT - PLEASE READ: Do NOT eat flowers from florists, nurseries or garden centers or do so at your own risk. In many cases these flowers have been treated with pesticides, not labeled for food crops. Edible Lavender has been tested for microbial activity and is almost always greyish blue, not the bright blue of the dried Lavender bunches you see in florists which have usually had their colour augmented (dyed in other words) Such dyed Lavender is not suitable for ingestion.
As my family grows, it seems the traditions in which are celebrated grow as well. When I was a child, I remember having such a big family, and Thanksgiving Day sticks in my mind as a time when we all got together, and there was much laughter as we all gathered in our finest fashions and feasted until our bellies were totally full, and then some.
My views on this supposed ‘Holiday’ have changed somewhat, as I firmly believe the natives of America would have hidden quite well from the Pilgrims if they could foresee what would follow these friendly and peaceful folk. Why would I celebrate the beginning of the end for such a wonderful, earth-loving culture?
Now I just allow this time to gather my family together for a feast, music and laughter, in my home. Although we got together at a relatives house on the official ‘Thanksgiving Day’, to satisfy those of a spiritual connection in these matters, I had my own feast a few days thereafter to celebrate our family and our lives. This just seems to be so much more special, as it represents our love for each other, and celebrates us as a strong family unit. We have so much to be thankful for, and our children grow richer for the unity we offer them in our teachings.
Thus we are reminded of that which gives us the strength and courage to face the challenges this life puts in our Paths. It is never easy living this earthly Life, yet I am very grateful for my own blessings, and feel quite strongly that there is a Spirit helper, or sweet and strong Angel, who watches out for me and mine. Too many times in my life I have been cared for, or something has occured to pull me out of a sticky situation, not to believe in this. I am ever so thankful for this guidance, protection, and positive energy in which surrounds me as I walk forth. I truly believe this helper is a blessing from the creator, sent here to earth with me to surround me with love and warmth, so I will never feel alone while I learn what I must in my travels upon Mother Earth. For this, along with my family, I am ever so grateful and give much thanks from my heart.
Pilamaye.